QUICK SERVE RESTAURANT MANAGEMENT
Students will be challenged to perform marketing and management functions and tasks in retail establishments, wholesale establishments and manufacturing firms primarily engaged in the quick-serve restaurant industry.
Participants: 1
Exam: Hospitality and Tourism
Role Play: 10 Minute Prep/10 Minute Interview
Students will be challenged to perform marketing and management functions and tasks in retail establishments, wholesale establishments and manufacturing firms primarily engaged in the quick-serve restaurant industry.
Participants: 1
Exam: Hospitality and Tourism
Role Play: 10 Minute Prep/10 Minute Interview